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Kombucha Tribe Maple Cinnabon is an experience you mustn't ever miss. Fall foliage, pumpkin patches, sweater weather, and cuffing season all lead straight to Maple-Cinnabon Kombucha. 100% raw maple syrup splashed over fresh cinnamon awakens our favorite season no matter the time of year! All Kombucha Tribe teas are loaded with enzymes and probiotics that assist gut health.
Ingredients: (As stated on label)
KOMBUCHA TRIBE CULTURE (BACILLUS COAGULANS, S. BOULARDII, GLUCURONIC ACID, LACTIC ACID, ACETIC ACID, OOLONG TEA, PU’ERH TEA, ORGANIC CANE SUGAR), RAW MAPLE SYRUP, CINNAMON, PURE VANILLA EXTRACT.